FOOD SERVICE
Made for Your Kitchen.
Helen’s Jerk Seasoning products deliver the bold, authentic taste of Jamaica your customers love. We partner with restaurants, caterers, hotels, schools, and food service distributors to bring consistent quality and island flavor to menus of all sizes.
JAMAICAN FLAVOR
Time-honored recipes
and premium ingredients
APPLICATIONS
Perfect for meats, seafood,
vegetables, sauces and more.
Consistent quality
and dependable service
We support your success
with flexible options.
to Your Menu
From jerk chicken to creative fusion dishes, Helen’s products help you deliver bold, authentic Caribbean flavor with ease. Available in food service sizes, our seasonings, marinades, and hot sauces are made to meet the demands of professional kitchens.
Helen learned jerk in Jamaica and brought that flavor tradition into her cooking, her cookbook, and the seasonings and sauces that bear her name. Today, Helen’s gives professional kitchens a practical way to bring authentic Jamaican flavor to their own menus.
Read Helen’s story →FOOD SERVICE PRODUCTS
Helen’s core Jamaican flavors are available for professional kitchens in food-service formats.
JERK SEASONING
Helen’s signature dry jerk seasoning for high-volume kitchen use.
JERK MARINADE
Jamaican-style jerk marinade ready for professional prep.
TAMARIND SAUCE MILD
Mild tamarind sauce for finishing, dipping and menu applications.
ISLAND HEAT HOT SAUCE
Helen’s Caribbean hot sauce for heat, flavor and finishing.
PERFECT FOR
RESTAURANTS
& CAFÉS
CATERERS
& EVENTS
HOTELS
& RESORTS
CRUISE
LINES
HEALTHCARE
INSTITUTIONAL
FOOD SERVICE
Food Service Inquiry
Tell us about your operation and what you need. We’ll follow up with current product formats, availability and pricing.
(800) 544-5375